Brillant Savarin with Truffles
Cheese of the Month
Brillat Savarin Truffle Cheese
My husband grabbed this cheese out of the case the other week, noting anything with truffles is good. This triple cream Brie was outstanding. (more…)
Posts Tagged ‘soft’
Brillat Savarin Truffle Cheese
Thursday, September 20th, 2012Paglierina
Thursday, June 14th, 2012
Soft Pretzels
Friday, October 21st, 2011
Soft Pretzel with Grass Fed Sharp Cheddar
Football Food Friday
Soft Pretzels
Making your own soft, hot pretzels allows you to add any toppings you wish and enjoy them at home. These pretzels are puffy and soft. My favorite are lightly salted and served with yellow mustard on the side. The dough will keep in the refrigerator for a few days, so feel free to only make a few at a time.
(more…)
Cheese of the Month – Cowgirl Creamery Mt Tam
Wednesday, April 13th, 2011
Cowgirl Creamery Mt Tam Cheese
Cheese of the Month – Cowgirl Creamery Mt Tam
Another amazing cheese from Cowgirl Creamery — Mt Tam triple cream made with milk from Straus Family Dairy. (more…)
Andante Dairy Acappella
Wednesday, November 3rd, 2010
Andante Dairy Acapella Goat Cheese
Cheese of the Month – Andante Dairy Acappella (Ashed Round)
This month I chose a local goat milk cheese from Andante Dairy called Acappella, which comes in three varieties. This particular Acappella I chose was round with an ash rind. The cheese is aged to a soft, creamy texture. It has a tang like many soft aged goat cheese, but this cheese tasted a bit more earthy than sweet. It’s great on butter crackers or lightly toasted bread. It also pairs beautifully with red grapes and soft, juicy ripe pears.
(more…)