Posts Tagged ‘shrimp’

Pineapple Shrimp

Thursday, March 27th, 2014
Pineapple Shrimp

Pineapple Shrimp

Pineapple Shrimp

This sweet shrimp dish is a tropical delight.  A hint of vinegar helps to subdue the sweetness a bit.  Serve this dish with steamed broccoli and brown rice, which soaks up the extra sauce nicely.
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Lemon Buttered Shrimp and Salmon

Friday, August 31st, 2012
Lemon Butter Shrimp and Salmon

Lemon Butter Shrimp and Salmon

Lemon Buttered Shrimp and Salmon
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Lemon Thyme Shrimp over Green Leaf Lettuce Salad and Sugar Snap Peas

Sunday, May 6th, 2012
Lemon Thyme Shrimp over Green Leaf Lettuce

Lemon Thyme Shrimp over Green Leaf Lettuce

Lemon Thyme Shrimp over Green Leaf Lettuce Salad and Sugar Snap Peas

This is a great spring and summer salad fit for a meal.  You could also serve smaller portions to use as an appetizer.  The lemon and thyme add a wonderful light flavor to the whole dish.  The sugar snap peas add a nice sweet burst.
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Sichuan Noodles with Shrimp

Friday, June 3rd, 2011
Sichuan Noodles with Shrimp

Sichuan Noodles with Shrimp

Sichuan Noodles with Shrimp

Adapted from Mastering the Art of Chinese Cooking by Eileen Yin-Fei Lo

This is a nice 1 pot meal, rice noodles full of shrimp and vegetables.  Prep the pickled peppers and scallion oil a couple days in advance to make the meal preparation go quickly on the night you plan to serve it for dinner.
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Hot and Spicy Shrimp

Friday, April 1st, 2011
Hot and Spicy Shrimp

Hot and Spicy Shrimp

Hot and Spicy Shrimp

Adapted from Mastering the Art of Chinese Cooking by Eileen Yin-Fei Lo

This is a quick and flavorful Chinese dish, Hot and Spicy Shrimp.  Simple, everyday ingredients are used to create a marinade and a sauce to flavor the shrimp.  A quick fry in a pan and the shrimp are ready!
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