Posts Tagged ‘egg’

Deviled Eggs

Thursday, August 30th, 2012
Deviled Eggs

Deviled Eggs

Thursday Throwback


Deviled Eggs
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Spinach, Feta, and Onion Omelet

Saturday, April 21st, 2012
Omelet with Spinach, Onions, and Feta

Omelet with Spinach, Onions, and Feta

Spinach, Feta, and Onion Omelet
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Mini Frittatas

Friday, January 13th, 2012
Mini Frittatas in Pan

Mini Frittatas in Pan

Football Food Friday

Mini Frittatas

Adapted from a Giada De Laurentiis recipe

These little finger appetizers are easy and a great savory, healthy protein snack for game day, or any day.  They are also great for pot luck brunches or picnics, since they work well warm or at room temperature.  They will puff a lot in the oven, but then sink back down as they cool.
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Italian Sausage and Egg Casserole

Thursday, December 15th, 2011

Italian Sausage and Egg Casserole

This make ahead savory breakfast casserole is great for the holiday season.  Make it the night before.  Let it rest in the refrigerator.  Bake it in the morning while you do other necessary things, or just relax.  If you don’t make the dish ahead, let it sit for 15-20 minutes to allow the bread to soak up the egg mixture.
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One Eyed Jacks

Saturday, May 28th, 2011
One Eyed Jack (with broken yolk)

One Eyed Jack (with broken yolk)

One Eyed Jacks

I love this simple dish for breakfast, lunch, dinner, or a snack.  Serve it with bacon or fruit on the side.  If I add cheese on top I call them Sleeping One Eyed Jacks.
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