Posts Tagged ‘daikon’

Steamed Vegetable Salad with Lemon Sesame Dressing

Wednesday, December 4th, 2013
Steamed Vegetable Salad with Wheat Berries

Steamed Vegetable Salad with Wheat Berries

Steamed Vegetable Salad with Lemon Sesame Dressing

This steamed vegetable salad is a light, refreshing, and healthy meal.  Plus, it’s a quick and easy week night dinner.  If you cannot find different colored carrots, of course you can use all orange.  I just like the variety of colors.  Serve warm or cold, with a side of wheat berries, quinoa or slice roast chicken.  Leftovers make a great lunch the next day.
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Salt and Sugar Pickles

Tuesday, September 14th, 2010
Salt and Sugar Pickle

Salt and Sugar Pickle

I found this recipe in David Chang’s Momofuku cookbook and it is now a regular go-to recipe for me.  It’s quick and easy.  Great for a snack, side, or garnish.  You can pickle a variety of different vegetables with this recipe too.  I’ve also combined salt and sugar pickled cucumbers and radishes in a single dish.  A friend mentioned her mom would make a similar pickled salad dish of cucumber, daikon, and carrot at the beginning of the week and they would eat it all week.  A salad that actually gets better with age.
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