Posts Tagged ‘arugula’

Beet Terrine with Arugula Salad

Friday, February 14th, 2014
Beet Terrine

Beet Terrine

Beet Terrine with Arugula Salad

Beet Month continues here at The Daily Morsel, with Beet Recipe #2 – Beet Terrine with Arugula Salad.

(Beet Recipe #1 – Beet Tartare –  was featured last Friday)

This festive dish is great for entertaining, since it’s made in advance.  It’s best as an appetizer or first course, since the sweetness from the beets makes the dish a bit on the rich side.  Arugula Salad with Lemon Vinaigrette adds some brightness, and cuts through the sweetly divine, velvety terrine.
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Arugula Salad with Roasted Pumpkin and Creamy Pumpkin Vinaigrette

Wednesday, November 20th, 2013
Arugula Salad with Creamy Pumpkin Dressing

Arugula Salad with Creamy Pumpkin Dressing

Arugula Salad with Roasted Pumpkin and Creamy Pumpkin Vinaigrette

Here is yet another pumpkin dish served at our Pumpkin Spectacular this year.  I’ve included roasted cubed pumpkin as an option, because that’s how I made the salad.  However, I didn’t really care for the roasted pumpkin in the salad.  I didn’t like the texture.  My friend did like it, so I though I would keep it in as an option.  The salad is great even without the roasted pumpkin cubes.

I’m going to continue to play with the roasted pumpkin element and see what I can come up with for next year.
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Arugula Salad with Bresaola

Friday, September 13th, 2013
Arugula Salad with Torn Bresaola

Arugula Salad with Torn Bresaola

Arugula Salad with Bresaola

This recipe was inspired by a dish I had in Venice two years ago.  They brought out this huge salad, which was a big ball of arugula with paper thin bresaola covering the salad. (more…)

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Wheat Pasta with Bean Puree and Arugula

Friday, September 28th, 2012
Wheat Pasta with Bean Puree and Arugula

Wheat Pasta with Bean Puree and Arugula

Wheat Pasta with Bean Puree and Arugula

This is a hearty pasta with extra protein from the wheat pasta and cranberry bean sauce.  Great for a cool fall evening meal.  Make the beans on the weekend and your ready for a quick weeknight meal.
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Arugula Walnut Pesto Penne

Thursday, August 23rd, 2012
Arugula Walnut Pesto Penne

Arugula Walnut Pesto Penne

Arugula Walnut Pesto Penne

This is a great weeknight dinner entrée.  The pesto sauce is done before the pasta is done boiling.
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