Baked French Apple Tart from Above
TWD
French Apple Tart
Apple pies, crumbles and crisps are one of my favorite desserts. So, when I spotted this recipe in Baking with Julia, I was anxious to try it out.
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Posts Tagged ‘apples’
French Apple Tart
Tuesday, January 22nd, 2013Cinnamon Apple Porridge
Friday, November 9th, 2012
Cinnamon Apple Steel Cut Oats
Here’s a perfect warming breakfast for a cold fall day. Apple, raisins, cinnamon, cloves, and a bit of sweetness from maple syrup and brown sugar all cooked with steel cut oats. Cook a batch up for breakfast throughout the week.
Apples
Wednesday, February 1st, 2012
Apples
Apples
Apples are one of my favorite fruits. I think it’s the versatility they allow with cooking, baking, and eating. The variety of apples available is astoundingly abundant. Also, they keep very well for a long time if stored properly. Here’s a VERY comprehensive site all about apples.
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Homemade Applesauce
Wednesday, January 26th, 2011
Homemade Applesauce
Homemade applesauce brings applesauce to the next level. It has so much more flavor than jarred applesauce. Feel free to change up the spices and flavorings. Try adding some fresh chopped ginger and allspice instead of nutmeg. The lemon helps add a bit of bright flavor.
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Sautéed Sweet Apples
Saturday, October 2nd, 2010
Sauteed Sweet Apples
It’s apple season again. Apples have long been a favorite fruit. I especially love apple desserts. This is a fairly quick-cooking, at very easy apple topping recipe. I love using atop Browned Butter French Toast or pancakes, mixing it into plain yogurt for a dessert, or using it as a topping for vanilla ice cream.
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