Finnish Pulla
TWD – Tuesdays with Dorie
Finnish Pulla
A sweet, braided bread has been on my holiday baking list for years, but I never get around to making one. The Tuesdays with Dorie baking group is an excellent motivator for finally making braided bread for the holidays. Braided breads just look so festive!
(more…)
Cinnamon Apple Steel Cut Oats
Here’s a perfect warming breakfast for a cold fall day. Apple, raisins, cinnamon, cloves, and a bit of sweetness from maple syrup and brown sugar all cooked with steel cut oats. Cook a batch up for breakfast throughout the week.
Pumpkin Steel Cut Oatmeal with Coconut Flakes
Pumpkin Porridge
Here’s a perfect warming breakfast for a cold fall day. Pumpkin, cinnamon, nutmeg, and a bit of sweetness from maple syrup all cooked with steel cut oats. Cook a batch up for breakfast throughout the week.
(more…)
Blueberry Yogurt Muffin
Blueberry Yogurt Muffins
The classic blueberry muffin — soft, tender, sweet crumb combined with sweet juicy blueberries and hints of zesty lemon make this pastry a treat for any time of day.
(more…)
Homemade Pop Tarts
Jam Pockets (aka Homemade Pop Tarts)
These little pastry pie treats taste so much better than any store bought item from a box. They are quite easy to make, and you can make any shape you wish. I’ve made them a traditional rectangle, but half-moons, or rounds work too. I highly recommend making your own pie dough for this recipe to achieve the best flavor and texture.