Thursday Throwback
Pumpkin Pie
The classic holiday seasonal pie . . .
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Cheese of the Month
Rogue Creamery Smokey Blue Cheese
Like most cheeses I try, I came upon Rogue’s Smokey Blue by chance. I was hoping to get Point Reyes Blue Cheese, but could not find it at our usual store. I saw Smokey Blue and became intrigued. I was specifically going for a blue cheese to put on leftover turkey sandwiches after Thanksgiving.
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TWD – Tuesdays with Dorie
Finnish Pulla
A sweet, braided bread has been on my holiday baking list for years, but I never get around to making one. The Tuesdays with Dorie baking group is an excellent motivator for finally making braided bread for the holidays. Braided breads just look so festive!
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