The Daily Morsel

Apples

Apples are one of my favorite fruits.  I think it’s the versatility they allow with cooking, baking, and eating.  The variety of apples available is astoundingly abundant.  Also, they keep very well for a long time if stored properly.  Here’s a VERY comprehensive site all about apples.

Here are some dishes I’ve made over the past couple of years using apples:

Homemade Apple Sauce

Baked Apples

Sautéed Sweet Apples – topping for ice cream, pancakes, French toast, yogurt, oatmeal; turnover filling

Pink Pearl Apple Review

 

A year ago on The Daily Morsel

Tags: apple recipe, apples, food, fruit, recipe, review

This entry was posted on Wednesday, February 1st, 2012 at 6:00 am and is filed under Food, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.