Frappe Latte at Home

June 27th, 2010 by Erin Gennow
Frappe Latte

Frappe Latte

Save money and make your own cold coffee blended drinks at home. It’s easy, and also quick, especially if you already have cold coffee concentrate brewed up and waiting for you in the refrigerator.

Prep Time: 5 minutes

Serves: 2


2-4 oz Cold Coffee Concentrate (depending on your desired strength)

1 tablespoon Simple Syrup (or to taste)

1 to 1 ½ cups of milk

About 3 cups of ice cubes

Optional: 1 teaspoon vanilla extract; or caramel sauce or chocolate sauce to taste; whipped cream for topping


A blender


Fill the blender with ice. Pour in the desired amount of cold coffee concentrate, 1 tablespoon of simple syrup, 1 cup of milk, (and vanilla extract, caramel sauce, or chocolate sauce if using). Blend until smooth, adding more milk if the frappe is too thick.

Frappe Latte

Frappe Latte


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